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Homemade with Love: Simple Scratch Cooking from In Jennie's Kitchen

Homemade with Love: Simple Scratch Cooking from In Jennie's Kitchen

4.0 4
by Jennifer Perillo

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With its delectable recipes and charming girl-next-door tone, Homemade With Love is sure to be a welcome addition to the kitchens of longtime readers of the blog, In Jennie's Kitchen. Jennifer Perillo has long written on the pleasures and importance of cooking from scratch, buying local, and eating at home. Jennie shares her love for her farmers'

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Homemade with Love: Simple Scratch Cooking from in Jennie's Kitchen 4 out of 5 based on 0 ratings. 4 reviews.
Bjdhj More than 1 year ago
I purchased two Homemade With Love cookbooks; one for a cousin who makes everything from scratch, and one for me, who needs to do that more often. I have tried several of the recipes and they didn't disappoint. A real winner!
Anonymous More than 1 year ago
I didn't know it was mainly Italian food. That is on me.
SandrasBookNook More than 1 year ago
I love cooking from scratch. As a stay-at-home-mom, you could say it's my normal. Yes, it's nice to be able to grab a mix or something sometimes when you're in a hurry or something unexpected happens, but I love making a good home-cooked meal. This book is right up my alley as it's not only about cooking from scratch, but cooking healthy as well. This is not a vegetarian cookbook as some have stated, but there are great notations at the bottom of each recipe for 30 minutes or less, egg-free, vegetarian, vegan friendly, make ahead, dairy free, gluten free, under 1 hour, etc. I love the fact that it uses fresh, healthy ingredients, whole grains and more. I am trying to cook healthier for my family as my husband and I try to lose weight--not so easy when you review cookbooks!! He is doing great, I am slowly moving along. Cookbooks like this are so much fun for me, though. There's some great, healthy ideas for vegetables to go so nicely with the light, healthy proteins I've been cooking. You MUST try the slow-roasted tomatoes and easy roasted vegetables. I would never have thought of "Rosemary & Pecorino Popcorn", but it was quite yummy! I'm dying to make the Roasted Tomato Soup and Beef Spezzatino as well as many, many others. I'll be going back to this cookbook time and again! I received a copy of this book from Running Press for my honest review. All thoughts and opinions are my own.
babypop More than 1 year ago
I just finish reading Homemade with Love.. What can I say I love this cookbook. It is like having a best friend in the kitchen. So easy to use and written with love. My mouth is watering reading it. So far I have tried her soup kale with white bean and ravioli. yummy. I love the conversation the writer has with the reader. Healthy and all homemade.. great book for a beginner cook or more advanced on how to make your kitchen more natural and food more homemade.