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Jamie's Italy
     

Jamie's Italy

3.9 11
by Jamie Oliver, Chris Terry (Photographer), David Loftus (Photographer), Chris Terry (Photographer), David Loftus (Photographer)
 

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Bestselling author Jamie Oliver finally devotes an entire book to America's favorite cuisine—Italian!

Italy and its wonderful flavors have always had a major influence on Jamie Oliver's food and cooking. In Jamie's Italy, he travels this famously gastronomic country paying homage to the classic dishes of each region and searching for new ideas

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Jamie's Italy 3.9 out of 5 based on 0 ratings. 11 reviews.
Anonymous More than 1 year ago
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Anonymous More than 1 year ago
This was easy to read good food when prepared always fresh I just love Jamie.He has a way of cooking and getting me to cook that makes me want to eat and eat better.Love,love,love it!You'll find it full of easy to use information and great visuals.
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Guest More than 1 year ago
Jamie¿s Italy is full of recipes that you will want to try and that you will grow to love. Jamie stresses the use of local as well as seasonal produce as the keys to an authentic dish. He also includes some great basic recipes for making pasta and cooked vegetables. Jamie¿s Italy is a wonderful place to be, I hope one day to travel off the beaten path and eat all those wonderful things from the source.