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Lipsmackin' Vegetarian Backpackin'
     

Lipsmackin' Vegetarian Backpackin'

4.2 5
by Christine Conners
 

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Tired of power bars, half-cooked quick rice, and endless trail recipes featuring dehydrated chicken by-products? Try meat-free dishes like Flyin' Brian's Triple Crown Curry Couscous, Springer Mountain Pesto, and Time-Traveler's Tamales instead. The sequel to the top-selling Lipsmackin' Backpackin', this all-in-one backpacker's food guide features more than 150

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Lipsmackin' Vegetarian Backpackin' 4.2 out of 5 based on 0 ratings. 5 reviews.
Anonymous More than 1 year ago
The original Lipsmackin' Backpackin' is my first and most-used camping cookbook (5 of 5 star rating), but this is a close second. The at-home and at-camp instructions are clear and concise. Recipes range from extremely simple to quite advanced, and also range from no cooking time at all to requiring several hours to prepare. Useful tips and tricks are included. If you like this book, you might also like A Fork in the Trail by Laurie Ann March.
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