“Colorful, tropical themed pages . . . Fun, informative, and a good read for anyone interested in cocktails and the stories behind them.” —Okra, The Magazine of the SoFAB Institute With recipes for fifty of the Caribbean’s classic and contemporary cocktails and fifteen traditional snacks to accompany them,
Rum Drinks provides a tropical taste vacation. More than a cocktail book,
Rum Drinks is your ultimate rum resource, including salty tales—from a history of the sugar trade to the sparkly heyday of the Cuba Libre—an island-by-island listing of Caribbean rums, and a guide to great rum bars all over the world.
Recipes include:
- Canchanchara
- Planter’s Punch
- Mai Tai
- Pina Colada
- Coquito
- Rum Bloody Mary
- Navy Grog
- Jamaican Coffee
- Hurricane
- Zombie
- Tchoupitoulas Street Guzzle
- And more!
“Harris understands the liquor’s intoxicating allure; if she didn’t, this book would not be half as charming and informative as it is.” —Epicurious
