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Start and Run a Money-Making Bar / Edition 2
     

Start and Run a Money-Making Bar / Edition 2

3.0 3
by Bruce Fier, Bruce Starting Fier, Carol J. Amato
 

ISBN-10: 0830642463

ISBN-13: 9780830642465

Pub. Date: 08/01/1993

Publisher: McGraw-Hill Professional Publishing

Written by an owner and consultant, this book provides a step-by-step course in bar business ownership, management, and operation.

It explains how to research the market and location, get a loan, design the space, purchase, keep the books, advertise, and hire and train. It also talks about food service, entertainment, regulations, ownership structures, how to

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Start and Run a Money-Making Bar 3 out of 5 based on 0 ratings. 3 reviews.
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