Cooking with Specific Ingredients

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  1. Handbook of Medicinal Herbs: 2nd Edition (6/27/2002)

    List Price $294.00

    Publisher: CRC Press

    Format BN.comUsed/New from
    Hardcover $281.35 (Save 4%) $63.16
  2. CRC Handbook of Medicinal Spices (9/27/2002)

    List Price $179.95

    Publisher: CRC Press

    Format BN.comUsed/New from
    Hardcover $148.45 (Save 17%) $65.14
  3. Functional Foods (6/1/1998)

    List Price $220.00

    Publisher: Taylor & Francis

    Format BN.comUsed/New from
    Hardcover $181.01 (Save 17%) $61.69
  4. Mosby's Handbook of Natural Herbs and Supplements: 1st Edition (6/22/2001)

    List Price $36.95

    Publisher: Elsevier Health Sciences

    Format Used/New from
    Hardcover $1.99
  5. Functional Foods: Designer Foods, Pharmafoods, Nutraceuticals (9/1/1999)

    List Price $116.00

    Publisher: Wolters Kluwer Law & Business

    Format Used/New from
    Hardcover $1.99
  6. Handbook of Organic Food Safety and Quality (7/15/2007)

    List Price $334.95

    Publisher: CRC Press

    Format Used/New from
    Hardcover $368.85
  7. Basil: The Genus Ocimum: 1st Edition (6/23/1999)

    List Price $159.95

    Publisher: CRC Press

    Format Used/New from
    Hardcover $131.79
  8. Saffron: Crocus sativus L.: 1st Edition (6/23/1999)

    List Price $159.95

    Publisher: CRC Press

    Format Used/New from
    Hardcover $131.79
  9. Functional Foods: Designer Foods, Pharmafoods, Nutraceuticals: 1st Edition (4/30/1994)

    List Price $199.00

    Publisher: Springer-Verlag New York, LLC

    Format Used/New from
    Hardcover $156.66
  10. Plants in Human Health and Nutrition Policy (1/28/2003)

    List Price $268.00

    Publisher: Karger, S. Inc.

    Format Used/New from
    Hardcover $125.00
  11. The Nutritional Value of Indigenous Wild Plants: An Annotated Bibliography (5/28/1978)

    List Price $38.50

    Publisher: Whitston Publishing Company, Incorporated

    Format Used/New from
    Hardcover $17.99
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