Jewish food — History

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  1. Food and Identity in Early Rabbinic Judaism (5/17/2010)

    List Price $97.00

    Publisher: Cambridge University Press

    Format BN.comUsed/New from
    Hardcover $78.77 (Save 18%) $58.00
  2. Jewish Eating and Identity Through the Ages (6/26/2007)

    List Price $140.00

    Publisher: Taylor & Francis

    Format BN.comUsed/New from
    Hardcover $134.40 (Save 4%) $138.29
  3. The Singular Beast: Jews, Christians, and the Pig (9/15/1999)

    List Price $32.00

    Publisher: Columbia University Press

    Format BN.comUsed/New from
    Paperback $29.78 (Save 6%) $7.95
  4. Learning to Cook in 1898: A Chicago Culinary Memoir (9/28/2007)

    List Price $19.95

    Publisher: Wayne State University Press

    Format BN.comUsed/New from
    Paperback $17.16 (Save 13%) $27.75
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