International Cooking

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  1. Black Forest Cuisine: The Classic Blending of European Flavors (10/28/2006)

    (1)

    List Price $35.00

    Publisher: Running Press Book Publishers

    Format BN.comUsed/New from
    Hardcover $25.38 (Save 27%) $4.79
  2. Building a Meal: From Molecular Gastronomy to Culinary Constructivism  
  3. 1080 Recipes (11/13/2007)

    (2)

    List Price $49.95

    Publisher: Phaidon Press

    Format BN.comUsed/New from
    Hardcover $32.32 (Save 35%) $7.93
  4. Artichoke to Za'atar: Modern Middle Eastern Food: 1st Edition (3/1/2008)

    List Price $38.95

    Publisher: University of California Press

    Format BN.comUsed/New from
    Hardcover $22.68 (Save 41%) $8.97
  5. Ricelands: The World of South-east Asian Food (9/15/2008)

    List Price $35.00

    Publisher: Reaktion Books, Limited

    Format BN.comUsed/New from
    Paperback $27.53 (Save 21%) $4.00
  6. Spanish Kitchen (9/24/2008)

    List Price $18.99

    Publisher: Anness Publishing, Ltd.

    Format BN.comUsed/New from
    Paperback $14.73 (Save 22%) $9.49
  7. Practice of Everyday Life  

    Practice of Everyday Life: 1st Edition (10/28/1998)

    List Price $24.00

    Publisher: University of Minnesota Press

    Format BN.comUsed/New from
    Paperback $21.99 (Save 8%) $9.15
  8. Saint Louis Italians: The Hill and Beyond (11/15/2008)

    List Price $35.95

    Publisher: Bradley, G. Publishing, Inc.

    Format BN.comUsed/New from
    Hardcover $28.10 (Save 21%) $29.41
  9. Italian Cuisine: A Cultural History  

    Italian Cuisine: A Cultural History: 1st Edition (9/10/2003)

    (2)

    List Price $40.00

    Publisher: Columbia University Press

    Format BN.comUsed/New from
    Hardcover $38.00 (Save 5%) $15.99
  10. Siren Feasts (12/26/1996)

    List Price $48.95

    Publisher: Taylor & Francis

    Format BN.comUsed/New from
    Paperback $41.31 (Save 15%) $20.00
  11. Culinary Creation: An Introduction to Foodservice and World Cuisine  
  12. My Kitchen: Real Food From Near and Far: 1st Edition (3/13/2011)

    List Price $19.95

    Publisher: Rowman & Littlefield Publishers, Inc.

    Format BN.comUsed/New from
    Paperback $17.26 (Save 13%) $1.99
  13. Food of Paradise: Exploring Hawaii's Culinary Heritage: 1st Edition (4/28/1996)

    List Price $31.99

    Publisher: University of Hawaii Press, The

    Format BN.comUsed/New from
    Paperback $23.49 (Save 26%) $3.00
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