Baking - General & Miscellaneous

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  1. Professional Baking, Trade: 3rd Edition (10/20/2000)

    (1)

    List Price $65.00

    Publisher: Wiley, John & Sons, Incorporated

    Format Used/New from
    Hardcover $8.33
  2. How Baking Works: Exploring the Fundamentals of Baking Science: 2nd Edition (10/5/2007)

    (7)

    List Price $40.00

    Publisher: Wiley, John & Sons, Incorporated

    Format Used/New from
    Paperback $7.84
  3. Professional Baking: 4th Edition (1/12/2001)

    List Price $27.75

    Publisher: Wiley, John & Sons, Incorporated

    Format Used/New from
    Paperback $17.37
  4. Professional Baking, Student Workbook , 4th Edition: 4th Edition (3/28/2004)

    List Price $39.75

    Publisher: Wiley, John & Sons, Incorporated

    Format Used/New from
    Paperback $1.99
  5. Professional Baking - Study Guide: 4th Edition (3/28/2004)

    List Price $35.75

    Publisher: Wiley, John & Sons, Incorporated

    Format Used/New from
    Paperback $1.99
  6. Professional Baking, College Version with CD-Rom, 4th Edition: 4th Edition (3/28/2004)

    List Price $85.75

    Publisher: Wiley, John & Sons, Incorporated

    Format Used/New from
    Hardcover $7.99
  7. Professional Baking: 4th Edition (10/1/2000)

    List Price $67.75

    Publisher: Wiley, John & Sons, Incorporated

    Format Used/New from
    Hardcover $6.03
  8. Professional Baking: 2nd Edition (1/1/1993)

    List Price $22.75

    Publisher: Wiley, John & Sons, Incorporated

    Format Used/New from
    Paperback $1.99
  9. Professional Baking: 5th Edition (3/28/2008)

    List Price $49.75

    Publisher: Wiley

    Format Used/New from
    Paperback $1.99
  10. The Bakers' Manual: 4th Edition (12/1/1992)

    List Price $41.75

    Publisher: Wiley, John & Sons, Incorporated

    Format Used/New from
    Paperback $4.38
  11. Understanding Baking  

    Understanding Baking: 2nd Edition (1/28/1992)

    List Price $41.75

    Publisher: Wiley, John & Sons, Incorporated

    Format Used/New from
    Paperback $1.99
  12. Understanding Baking: 2nd Edition (9/1/1992)

    List Price $33.75

    Publisher: Wiley, John & Sons, Incorporated

    Format Used/New from
    Paperback $1.99
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