Cooking with Specific Ingredients

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  1. Morel Tales: The Culture of Mushrooming  

    Morel Tales: The Culture of Mushrooming (4/28/1998)

    List Price $59.50

    Publisher: Harvard University Press

    Format Used/New from
    Hardcover $3.19
  2. New Technologies for Healthy Foods and Nutraceuticals (11/1/1997)

    List Price $125.00

    Publisher: A T L Press, Scientific Publishers, Incorporated

    Format Used/New from
    Paperback $9.00
  3. Macrobiotic Home Food Processing: 1st Edition (1/1/1995)

    List Price $8.95

    Publisher: One Peaceful World Press

    Format Used/New from
    Paperback $8.55
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