Food Sciences - General & Miscellaneous

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  1. Food Selection and Preparation: A Laboratory Manual  
  2. Ale, Beer, and Brewsters in England: Women's Work in a Changing World, 1300-1600  
  3. All about Coffee (Hardback) (12/28/2009)

    Publisher: Benediction Books

    Format BN.comUsed/New from
    Hardcover $34.99 $37.75
  4. Science of Food  

    Science of Food: 4th Edition (3/9/1998)

    List Price $54.95

    Publisher: Taylor & Francis

    Format BN.comUsed/New from
    Paperback $45.59 (Save 17%) $30.61
  5. Biosecurity Interventions: Global Health and Security in Question  
  6. Starbucks (10/30/2009)

    (1)

    List Price $50.00

    Publisher: ABC-CLIO, Incorporated

    Format BN.comUsed/New from
    Hardcover $48.00 (Save 4%) $33.10
  7. Sacred Cow, Mad Cow: A History of Food Fears (11/23/2005)

    List Price $37.00

    Publisher: Columbia University Press

    Format BN.comUsed/New from
    Hardcover $35.52 (Save 4%) $1.99
  8. Is it Safe to Eat?: Enjoy Eating and Minimize Food Risks: 1st Edition (6/8/2005)

    List Price $54.95

    Publisher: Springer Berlin Heidelberg

    Format BN.comUsed/New from
    Hardcover $45.32 (Save 17%) $1.99
  9. Grounds For Agreement: 1st Edition (1/1/2004)

    Publisher: Rowman & Littlefield Publishing Group Inc

    Format BN.comUsed/New from
    Paperback $34.95 $5.15
  10. Managing Food Safety Practices from Farm to Table: Workshop Summary (5/12/2009)

    List Price $30.25

    Publisher: National Academies Press

    Format BN.comUsed/New from
    Paperback $29.04 (Save 4%) $16.64
  11. Poisons on Our Plates: The Real Food Safety Problem in the United States (7/30/2008)

    List Price $49.00

    Publisher: Greenwood Publishing Group, Incorporated

    Format BN.comUsed/New from
    Hardcover $47.04 (Save 4%) $5.20
  12. WIC Food Packages: Time for a Change (12/30/2005)

    List Price $47.00

    Publisher: National Academies Press

    Format BN.comUsed/New from
    Paperback $44.20 (Save 5%) $7.91
  13. Food Chemical Composition (8/26/2010)

    List Price $40.00

    Publisher: Royal Society of Chemistry, The

    Format BN.comUsed/New from
    Paperback $35.10 (Save 12%) $33.45
  14. Scientific Criteria to Ensure Safe Food (8/29/2003)

    List Price $49.95

    Publisher: National Academies Press

    Format BN.comUsed/New from
    Paperback $39.85 (Save 20%) $1.99
  15. Food: The Chemistry of its Components: 5th Edition (1/7/2009)

    List Price $39.99

    Publisher: Royal Society of Chemistry, The

    Format BN.comUsed/New fromRent from
    Paperback $29.24 (Save 26%) $22.68 $13.05 (Save 67%)
  16. Food Microbiology: 3rd Edition (11/28/2007)

    List Price $48.00

    Publisher: Royal Society of Chemistry, The

    Format BN.comUsed/New from
    Hardcover $37.14 (Save 22%) $23.19
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