Cooking with Specific Ingredients

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  1. Moveable Feasts: The History, Science, and Lore of Food (11/30/2006)

    List Price $39.95

    Publisher: Greenwood Publishing Group, Incorporated

    Format BN.comUsed/New from
    Hardcover $33.64 (Save 15%) $2.96
  2. Crafting the Culture and History of French Chocolate: 1st Edition (9/28/2000)

    List Price $33.95

    Publisher: University of California Press

    Format BN.comUsed/New from
    Paperback $28.66 (Save 15%) $14.55
  3. The Singular Beast: Jews, Christians, and the Pig (9/15/1999)

    List Price $32.00

    Publisher: Columbia University Press

    Format BN.comUsed/New from
    Paperback $29.76 (Save 7%) $5.19
  4. The World of Soy (8/4/2008)

    List Price $42.00

    Publisher: University of Illinois Press

    Format BN.comUsed/New from
    Hardcover $35.39 (Save 15%) $24.98
  5. Eating And Healing (11/1/2005)

    List Price $52.95

    Publisher: CRC Press

    Format BN.comUsed/New from
    Paperback $43.78 (Save 17%) $3.49
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