U.S. Cooking

Showing all of 14 results in All Products.

Sort by:
View:
Page 1 of 1
View as: Grid List
  1. Breaking Bread: Recipes and Stories from Immigrant Kitchens  
  2. We Are What We Eat: Ethnic Food and the Making of Americans  
  3. America's Founding Food: The Story of New England Cooking  

    America's Founding Food: The Story of New England Cooking: 1st Edition (11/15/2004)

    List Price $39.95

    Publisher: The University of North Carolina Press

    Format BN.comUsed/New from
    Hardcover $28.25 (Save 29%) $7.45
  4. Cooking Lessons: 1st Edition (7/30/2001)

    List Price $33.95

    Publisher: Rowman & Littlefield Publishers, Inc.

    Format BN.comUsed/New from
    Paperback $31.28 (Save 7%) $17.00
  5. Appalachian Folkways: 1st Edition (11/28/2004)

    List Price $44.00

    Publisher: Johns Hopkins University Press

    Format BN.comUsed/New from
    Hardcover $36.10 (Save 17%) $25.06
  6. Regional American Food Culture (10/13/2009)

    List Price $55.00

    Publisher: ABC-CLIO, Incorporated

    Format BN.comUsed/New from
    Hardcover $46.81 (Save 14%) $35.36
  7. Food and Culture: 5th Edition (6/27/2007)

    List Price $209.95

    Publisher: Cengage Learning

    Format Used/New fromRent from
    Paperback $40.06 $46.23 (Save 77%)
  8. American Regional Cooking: 1st Edition (8/18/2008)

    List Price $146.20

    Publisher: Prentice Hall

    Format Used/New fromRent from
    Hardcover $33.27 $24.26 (Save 83%)
  9. A Revolution In Eating (7/1/2005)

    List Price $32.95

    Publisher: Columbia University

    Format BN.comUsed/New from
    Hardcover $28.47 (Save 13%) $1.99
Sort by:
View:
Page 1 of 1
View as: Grid List