Cooking, Food & Wine

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  1. The Great Transformation  
  2. A Movable Feast: Ten Millennia of Food Globalization (4/28/2007)

    List Price $31.99

    Publisher: Cambridge University Press

    Format BN.comUsed/New fromRent from
    Hardcover $24.84 (Save 22%) $1.99 $13.27 (Save 58%)
  3. English Seigniorial Agriculture, 1250-1450 (3/31/2006)

    List Price $77.00

    Publisher: Cambridge University Press

    Format BN.comUsed/New from
    Paperback $66.84 (Save 13%) $70.67
  4. English Seigniorial Agriculture, 1250-1450 (9/28/2000)

    List Price $170.00

    Publisher: Cambridge University Press

    Format BN.comUsed/New from
    Hardcover $147.05 (Save 13%) $108.88
  5. The Bakers of Paris and the Bread Question, 1700-1775  

    The Bakers of Paris and the Bread Question, 1700-1775 (6/28/1996)

    List Price $79.95

    Publisher: Duke University Press Books

    Format BN.comUsed/New from
    Hardcover $62.76 (Save 21%) $59.41
  6. Larder Chef: Food Preparation and Presentation  

    Larder Chef: Food Preparation and Presentation: 4th Edition (7/17/2006)

    List Price $48.95

    Publisher: Taylor & Francis

    Format Used/New from
    Paperback $75.00
  7. Farming, Hunting, and Fishing in the Olmec World (4/28/2006)

    List Price $45.00

    Publisher: University of Texas Press

    Format Used/New from
    Hardcover $5.06
  8. Bread and the British Economy, 1770-1870 (3/1/1995)

    List Price $154.95

    Publisher: Ashgate Publishing, Limited

    Format Used/New from
    Hardcover $49.64
  9. People and Things: Social Mediation in Oceania (5/1/2002)

    List Price $60.00

    Publisher: Carolina Academic Press

    Format Used/New from
    Hardcover $67.29
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