Cooking Fundamentals & Reference

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  1. Fundamentals of Meal Management: 4th Edition (3/15/2004)

    List Price $60.00

    Publisher: Prentice Hall

    Format Used/New from
    Paperback $1.99
  2. A Dictionary of Food and Nutrition  

    A Dictionary of Food and Nutrition: 2nd Edition (3/1/2005)

    (1)

    List Price $17.95

    Publisher: Oxford University Press, USA

    Format Used/New from
    Paperback $1.99
  3. A Dictionary of Food and Nutrition (10/19/1995)

    (1)

    Publisher: Oxford University Press

    Format Used/New from
    Paperback $1.99
  4. The Nutrition Handbook for Food Processors (8/16/2002)

    List Price $300.00

    Publisher: Elsevier Science

    Format Used/New from
    Hardcover $176.84
  5. The Nutrition Handbook for Food Processors (9/12/2002)

    List Price $334.95

    Publisher: CRC Press

    Format Used/New from
    Hardcover $164.79
  6. Foods and Nutrition Encyclopedia: 2nd Edition (1/28/1994)

    List Price $769.00

    Publisher: CRC Press

    Format Used/New from
    Hardcover $94.95
  7. Fundamentals of Meal Management: 2nd Edition (6/28/1997)

    List Price $34.95

    Publisher: Plycon Press

    Format Used/New from
    Paperback $6.05
  8. Fundamentals of Meal Management (4/28/1978)

    List Price $17.95

    Publisher: Plycon Press

    Format Used/New from
    Hardcover $103.60
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