Cooking Fundamentals & Reference

Showing all of 12 results in All Products.

Sort by:
View:
Page 1 of 1
View as: Grid List
  1. Culinary Math

    Culinary Math: 3rd Edition (8/27/2007)

    List Price $40.56

    Publisher: Wiley, John & Sons, Incorporated

    Format BN.comUsed/New fromRent from
    Paperback $28.51 (Save 29%) $8.00 $8.41 (Save 79%)
  2. The Essentials of Wine With Food Pairing Techniques

    The Essentials of Wine With Food Pairing Techniques: 1st Edition (2/25/2009)

    List Price $87.60

    Publisher: Prentice Hall

    Format BN.comUsed/New fromRent from
    Paperback $66.74 (Save 23%) $39.75 $18.17 (Save 79%)
    NOOK Study
    (eTextbook)         		$58.00 (Save 33%) —— $38.64 (Save 55%)
  3. The Essentials of Wine With Food Pairing Techniques

    The Essentials of Wine With Food Pairing Techniques (2/25/2009)

    List Price $87.60

    Publisher: Prentice Hall

    Format BN.comUsed/New fromRent from
    Paperback $66.74 (Save 23%) $39.75 $18.17 (Save 79%)
    NOOK Study
    (eTextbook)         		$58.00 (Save 33%) —— $38.64 (Save 55%)
  4. Food Allergy: Adverse Reactions to Foods and Food Additives

    Food Allergy: Adverse Reactions to Foods and Food Additives: 4th Edition (4/18/2008)

    (2)

    List Price $328.00

    Publisher: Wiley, John & Sons, Incorporated

    Format BN.comUsed/New from
    Hardcover $284.27 (Save 13%) $143.35
  5. Culinary Math

    Culinary Math: 3rd Edition (8/27/2007)

    List Price $40.56

    Publisher: Wiley, John & Sons, Incorporated

    Format BN.comUsed/New fromRent from
    Paperback $28.51 (Save 29%) $8.00 $8.41 (Save 79%)
  6. Math for Life and Food Service

    Math for Life and Food Service: 1st Edition (11/28/2001)

    List Price $65.80

    Publisher: Prentice Hall

    Format BN.comUsed/New from
    Paperback $57.57 (Save 12%) $12.85
  7. Breaded Fried Foods

    Breaded Fried Foods: 1st Edition (8/25/2009)

    List Price $167.95

    Publisher: CRC Press

    Format BN.comUsed/New from
    Hardcover $139.23 (Save 17%) $137.25
  8. Naturally Dangerous: Surprising Facts about Food, Health and the Environment

    Naturally Dangerous: Surprising Facts about Food, Health and the Environment: 1st Edition (5/28/2001)

    List Price $36.00

    Publisher: University Science Books

    Format BN.comUsed/New from
    Hardcover $26.78 (Save 25%) $1.99
  9. Culinary Math

    Culinary Math: 3rd Edition (10/6/2008)

    List Price $61.75

    Publisher: Wiley, John & Sons, Incorporated

    Format BN.comUsed/New from
    Paperback $51.66 (Save 16%) $54.98
  10. Dictionary of Renewable Resources

    Dictionary of Renewable Resources: 2nd Edition (1/28/2002)

    Publisher: Wiley, John & Sons, Incorporated

    Format Used/New from
    Hardcover $772.40
  11. Ready-to-Eat Foods: Microbial Concerns and Control Measures

    Ready-to-Eat Foods: Microbial Concerns and Control Measures: 1st Edition (3/11/2010)

    Publisher: CRC Press

    Format Used/New from
    Hardcover $82.69
  12. Handbook of Food Additives

    Handbook of Food Additives: 3rd Edition (1/1/2008)

    Publisher: Synapse Information Resources, Incorporated

    Format Used/New from
    Hardcover $480.93
Sort by:
View:
Page 1 of 1
View as: Grid List