Dinners and dining — History

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  1. Dinner With Churchill: Policy Making at the Dinner Table  
  2. Asian Dining Rules: Essential Strategies for Eating Out at Japanese, Chinese, Southeast Asian, Korean, and Indian Restaurants  
  3. Much Depends on Dinner: The Extraordinary History and Mythology, Allure and Obsessions, Perils and Taboos of an Ordinary Meal  
  4. History Of Japanese Food  
    nookbook
  5. Food & Eating In Medieval Europe (7/1/1998)

    List Price $60.00

    Publisher: Bloomsbury Academic

    Format BN.comUsed/New from
    Hardcover $54.00 (Save 10%) $52.06
  6. From Symposium To Eucharist  

    From Symposium To Eucharist (2/1/2003)

    List Price $26.00

    Publisher: Augsburg Fortress, Publishers

    Format BN.comUsed/New from
    Paperback $22.75 (Save 12%) $3.69
  7. nookbook
  8. Taste of The Past (9/15/2004)

    List Price $40.00

    Format Used/New from
    Hardcover $1.99
  9. History and Culture of Japanese Food  

    History and Culture of Japanese Food (2/28/2001)

    List Price $190.00

    Publisher: Taylor & Francis

    Format Used/New from
    Hardcover $208.40
  10. Menus from History Two Volumes: Historic Meals and Recipes for Every Day of the Year (7/30/2009)

    List Price $215.00

    Publisher: Greenwood Publishing Group, Incorporated

    Format Used/New from
    Hardcover $138.16
  11. From Symposium To Eucharist  
    nookbook
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