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Title: Recipe Journal, Blank Cookbook: Recipes Organizer Notebook, Great for 200 Recipes, Recipe Book to Write in Your Own Recipes, White Paper, 6? x 9?, 230+, Author: Future Proof Publishing
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Recipe Journal, Blank Cookbook…
by Future Proof Publishing
Paperback $9.47
Title: Emeril's Delmonico: A Restaurant with a Past, Author: Emeril Lagasse
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Emeril's Delmonico: A…
by Emeril Lagasse, Kerri McCaffety (Photographer)
eBook $9.99
Title: Mastering the Art of Sous Vide: Unlock the Versatility of Precision Temperature Cooking, Author: Justice Stewart
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Mastering the Art of Sous Vide…
by Justice Stewart
Paperback $9.00 $21.99 Current price is $9.00, Original price is $21.99.
Title: Taste of Soul, Touch of Gourmet: The
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Taste of Soul, Touch of…
by Chef Leonard K Johns Jr.
eBook $9.99
Title: La Varenne Pratique: Part 2, Meat, Poultry & Fish, Author: Anne Willan
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La Varenne Pratique: Part 2,…
by Anne Willan
eBook $6.49 $6.99 Current price is $6.49, Original price is $6.99.
Title: Modernist Cooking Made Easy: Getting Started, Author: Jason Logsdon
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Modernist Cooking Made Easy:…
by Jason Logsdon
eBook $9.95
Title: Great Compilation of Healthy and Delicious Crockpot Recipes, Author: Emilia Olivia
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Great Compilation of Healthy…
by Emilia Olivia
eBook $5.37
Title: Cooking On The Line...from Food Lover to Professional Line Cook, Author: Wayne Cohen
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Cooking On The Line...from…
by Wayne Cohen
eBook $9.99
Title: Start Your Own Restaurant and More: Pizzeria, Coffeehouse, Deli, Bakery, Catering Business, Author: Entrepreneur Media Inc.
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Start Your Own Restaurant and…
by Entrepreneur Media Inc., Rich Mintzer
Explore Series
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: The Mystery of Successful Catering Business Revealed: Step by Step Guide to Start a Successful Catering Business, Author: Michelle Laura
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The Mystery of Successful…
by Michelle Laura
eBook $6.34
Title: Great Texas Chefs, Author: Judy Alter
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Great Texas Chefs
by Judy Alter
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Hardcover $8.95
Title: Chef Fritz and His City: My Education in the Masters Kitchen, Author: Samuel Young
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Chef Fritz and His City: My…
by Samuel Young
eBook $9.99
Title: On The Line, Author: Christopher Young
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On The Line
by Christopher Young
#1 in Series
eBook $5.99
Title: Tipping is Not a City in China, Author: C J Kinsley
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Tipping is Not a City in China
by C J Kinsley
eBook $9.99
Title: Signature Tastes of Mississippi: Favorite Recipes of our Local Restaurants, Author: Steven W Siler
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Signature Tastes of…
by Steven W Siler
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Paperback $9.99
Title: U.S. Army Medical Correspondence Course: Preservation of Foods, Microbiology, Food Spoilage, Microbial Growth, Chemical and Thermal Preservation, Additives, Canning, Meat, Fruits and Vegetables, Author: Progressive Management
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U.S. Army Medical…
by Progressive Management
eBook $6.99
Title: STP 8-68R15-SM-TG Soldier's Manual and Training Guide MOS 68R Veterinary Food Inspection Specialist NOVEMBER 2020, Author: United States Government Us Army
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STP 8-68R15-SM-TG Soldier's…
by United States Government Us Army
eBook $9.99
Title: Meal Planner And Grocery List: Track And Plan Your Meals Weekly (Food Planner / Log / Journal) : Meal Prep And Planning Grocery, Author: Doru Patrik
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Meal Planner And Grocery List:…
by Doru Patrik
Paperback $6.49
Title: The Complete Idiot's Guide to Success as a Chef: Turn Your Talent for Cooking into a Satisfying Career, Author: Leslie Bilderback CMB
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The Complete Idiot's Guide to…
by Leslie Bilderback CMB
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eBook $8.99
Title: French Toast, Waffles and Pancakes for Breakfast: Comfort Food for Leisurely Mornings, Author: Donna Leahy
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French Toast, Waffles and…
by Donna Leahy, Robert Leahy (Photographer)
eBook $5.99

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