10 Incredible Secrets to Becoming a Rich Caterer!

by Karen Bast, Jeff Dombeck

Overview

If you have ever wanted to have a successful catering business, then this is the book for you! It contains widely regarded and essential money making ideas and everyday activities that are needed to become the best caterer around. With its many secrets to obtaining success and ultimately wealth, this groundbreaking new book by Jeff Dombeck and Karen Bast will give caterers of all experience levels the tools to be successful! Using a common sense approach filled with straight talk and humor, this wonderful guidebook gives aspiring and existing business owners precious information on how to increase their profits through self-development and intelligence. This revelatory book is a magnificent how-to manual for anyone trying to break into the catering industry or for anyone simply trying to enhance their business. Filled with humor, common sense, and most importantly, valuable information, this unique book should be a mainstay for every caterer who wants to maximize their catering businesses potential.

Product Details

ISBN-13:	9781516852888
Publisher:	CreateSpace Publishing
Publication date:	08/11/2015
Series:	Rich Caterer , #1
Pages:	82
Product dimensions:	5.00(w) x 7.99(h) x 0.17(d)

About the Author

Jeff Dombeck and Karen Bast have spent nearly forty years apiece in the food service industry, working in every environment from country clubs, bakeries, and restaurants to supermarkets and quantity food production facilities. Dombeck has had four years of culinary arts training, highlighted by two years at The Culinary Institute of America in Hyde Park, New York. Bast is a former restaurant owner and has a degree in marketing. They are both joint owners of a successful catering business and also instructors of culinary arts and management at Southwest Wisconsin Technical College.