101 Global Dishes

101 Global Dishes

by Janine Ratcliffe, Lulu Grimes
     
 

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A tempting collection of 101 classic dishes from around the world, chosen by the food writers at olive magazine — the magazine for modern foodies, with recipes, restaurant reviews, shopping advice, wine recommendations.

Overview

A tempting collection of 101 classic dishes from around the world, chosen by the food writers at olive magazine — the magazine for modern foodies, with recipes, restaurant reviews, shopping advice, wine recommendations.

Product Details

ISBN-13:
9780563539032
Publisher:
B B C Worldwide Americas
Publication date:
07/01/2007
Series:
Olive Magazine Series
Pages:
216
Product dimensions:
5.50(w) x 6.00(h) x 0.50(d)

Related Subjects

Meet the Author

Janine Ratcliffe studied for the Chef's Diploma at Leith's School of Food and Wine. Whilst at Leith's she won the Good Food Scholarship and spent 6 months working at Good Food magazine. Janine left the magazine to become a freelance Home Economist and Food Writer working as a writer and cook on various projects including books, magazines, advertising and TV. Janine joined olive magazine in August 2004 and was promoted to Deputy Food Editor in January 2006.

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