101 Things to Do with a Potato [NOOK Book]

Overview

One potato, two potato, three potato-four! Introducing the next book in our thriving 101 series, 101 Things to do With a Potato. Each year, the average American consumes close to 140 pounds of potatoes. With that in mind, nothing seems better than a cookbook featuring one of America's major food staples-the potato! "Mrs. 101" Stephanie Ashcraft has ingeniously created simple recipes that take potatoes to a whole new level. Try a Breakfast Burrito in the morning, sample the Sausage Corn Chowder for lunch, have the...
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101 Things to Do with a Potato

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Overview

One potato, two potato, three potato-four! Introducing the next book in our thriving 101 series, 101 Things to do With a Potato. Each year, the average American consumes close to 140 pounds of potatoes. With that in mind, nothing seems better than a cookbook featuring one of America's major food staples-the potato! "Mrs. 101" Stephanie Ashcraft has ingeniously created simple recipes that take potatoes to a whole new level. Try a Breakfast Burrito in the morning, sample the Sausage Corn Chowder for lunch, have the Italian Potato Chips as a mid-afternoon snack, for dinner try the Potato Crust Pizza, and then savor the Sweet Potato Cheesecake for dessert!

Stephanie Ashcraft, author of the New York Times best-selling 101 Things to do With a Cake Mix, is a full-time mom who has created and collected recipes for years. She also teaches a monthly cooking class for Macey's Little Cooking Theater in Orem and Provo, Utah. She is currently living in Provo, Utah, with her family.
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Product Details

  • ISBN-13: 9781423608615
  • Publisher: Smith, Gibbs Publisher
  • Publication date: 8/16/2004
  • Series: 101 Things to do With
  • Sold by: Barnes & Noble
  • Format: eBook
  • Edition description: None
  • Pages: 128
  • Sales rank: 924,449
  • File size: 2 MB

Meet the Author

Stephanie Ashcraft, author of 101 Things to do with a Cake Mix, along with fifteen other culinary offerings, has taught cooking classes based on the tips and meals in her cookbooks for more than 20 years. She lives in Tucson, Arizona
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Read an Excerpt

Parmesan Seasoned Potato Spears

3-4 medium Idaho russet potatoes

2 tablespoons vegetable or olive oil

2 tablespoons grated Parmesan cheese

1 teaspoon salt

teaspoon Paprika

1/8 teaspoon chili powder

Preheat oven to 450 degrees. With or without skins, cut potatoes into " thick strips. Place potatoes and vegetable oil in a large Ziploc bag. In a small bowl combine parmesan, salt, paprika, and chili powder. Sprinkle seasoning over potatoes in bag. Close bag and shake until all the potatoes are evenly covered in oil and seasonings. Spread the seasoned potatoes on a lightly greased cookie sheet. Bake for 15 minutes. Remove from oven and flip all the potatoes. Bake an additional 15-20 minutes or until fries reach desired crispness.


Heavenly Mashed Potatoes

5-6 medium Idaho russet potatoes, peeled and cubed

package (8 ounces) cream cheese, softened

1 cup sour cream

1/4 cup milk

Salt and pepper to taste

Boil potatoes for 20-25 minutes until tender. Drain and mash with potato masher. Mix in cream cheese, sour cream, and milk. Serve immediately.

Tater Tot Casserole

1 pound ground beef or ground turkey

cup chopped onion or 1/4 cup dried minced onion

1 can (10.5 ounces) cream of mushroom soup

1 can (14.5 ounces) french style green beans, reserve liquid

1 bag (16 ounces) bag Tater Tots

Preheat oven to 350 degrees. Brown meat with onion. Drain meat and spread meat and onion into lightly greased 8 x 8-inch or 9 x9-inch pan. Reserve liquid from green beans. Pour green beans evenly over meat. Mix together liquid from beans with condensed soup and spreadevenly over beans. Place tater tots length-wise up and cover the entire surface with tater tots. Bake for 25-30 minutes until tater tots are brown and crispy.

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Table of Contents

Helpful Hints 9
Soups and Stews
Easy Chicken Soup 12
Quick Potato Soup 13
Cheesy Vegetable Chowder 14
Instant Potato Soup Mix 15
Cheddar Potato Soup 16
Hearty Broccoli Vegetable Soup 17
Simple Potato Soup 18
Sausage Corn Chowder 19
Tomato Beef Stew 20
Aunt Tammi's Potato Soup 21
Salads
Basic Potato Salad 24
Grandma Ashcraft's Mustard Potato Salad 25
Hot Mashed Potato Salad 26
Hot Bacon-Potato Salad 27
Deluxe Baked Potato Salad 28
Bacon-Ranch Potato Salad 29
Instant Dill Potato Salad 30
Chilled Mashed Potato Salad 31
Tangy Dijon Potato Salad 32
Main Dishes
Amy's Meat-filled Rolls 34
Creamy Pot Roast 35
Easy Chicken Potpie 36
Honey Mustard Chicken and Hash Brown Casserole 37
Creamy Casserole 38
Beef and Scalloped Potatoes 39
Smothered Cube Steaks 40
Creamy Broccoli Potato Bake 41
Aunt Cosette's Gnocchi Potato Dumplings 42
Tater Tot Casserole 43
Potato Crust Pizza 44
Mashed Potato Pizza 45
Saucy Meat and Potatoes 46
Country Skillet Steak and Potatoes 47
Mashed Potato Taco Pie 48
Creamy Mushroom Shepherd's Pie 49
Stuffed Seasoned Meat Loaf Roll 50
Roasted Chicken and Vegetables 51
Ben's Japanese Curry 52
Side Dishes
Au Gratin Hash Browns 54
Cheesy Potatoes 55
Chive 'n' Potato Casserole 56
Corn Bread Stuffing Potatoes 57
Easy Baked Hash Browns 58
Potluck Potatoes 59
Oven-Roasted Rosemary Potatoes 60
Parsley Potatoes 61
Creamy Sour Cream and Cheddar Potatoes 62
Swiss Scalloped Potatoes 63
Aunt Tammi's Scalloped Potatoes 64
LaVon's Curry Potatoes 65
Baked Potatoes
Buttery Potato Fans 68
Oriental Sour Cream Baked Potatoes 69
Twice-Baked Garlic Potatoes 70
Twice-Baked Ranch Potatoes 71
Sour Cream and Cheddar Baked Potatoes 72
Cheesy Broccoli Baked Potatoes 73
Chicken Salsa Baked Potatoes 74
Pizza Baked Potatoes 75
Creamy Ham, Peas, and Mushroom Potatoes 76
Mashed Potatoes
Traditional Mashed Potatoes and Gravy 78
Chipotle and Pepper Jack Mashed Potatoes 79
Garlic Mashed Red Potatoes 80
Heavenly Mashed Potatoes 81
Baked Cottage Cheese Mashed Potatoes 82
Ranch Mashed Potatoes 83
Rosemary Garlic Mashed Potatoes 84
Creamy Baked Mashed Potatoes 85
Mashed Sweet Potatoes 86
Fries and Wedges
Family Favorite French Fries 88
Chili Cheese Fries 89
Baked Oven Fries 90
Parmesan Potato Spears 91
Sweet Potato Fries 92
Skillet Fried Ranch Potatoes 93
Cheesy Bacon Fries 94
Italian Potato Chips 95
Crispy Garlic Mashed Potato Balls 96
Baked Dijon Potato Wedges 97
Breakfast
Country Hash Browns 100
One-Skillet Bacon Breakfast 101
Morning After Baked Potato Hash Browns 102
Sour Cream Potato Pancakes 103
Breakfast Burritos 104
Hearty Turkey Brunch Skillet 105
Biscuits with Sausage Gravy 106
Ham-and-Cheese Hash Brown Omelet 107
Simple Bacon Breakfast Pie 108
Breakfast Casserole 109
Smoked Sausage and Egg Skillet 110
Breads and Desserts
Great Grandma's Spudnuts (Idaho Donuts) 112
Peanut Butter Chocolate Fudge 113
Family Favorite Potato Rolls 114
Potato Bread 115
Sweet Potato Rolls 116
Potato Chip Cookies 117
Coconut Chocolate Bars 118
Triple Chocolate Potato Nut Cake 119
Ivan's Favorite Carrot Cake 120
Sweet Potato Spice Crunch 121
Chocolate Chip Banana Spice Bread 122
Sweet Potato Cheesecake 123
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