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101 Things to Do with Zucchini
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101 Things to Do with Zucchini

4.5 2
by Cyndi Duncan, Georgie Patrick
 

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Finally, a solution to the age-old question posed every summer as we stare down at our prolific zucchini plants, "What can I make with all of this zucchini?"

Overview

Finally, a solution to the age-old question posed every summer as we stare down at our prolific zucchini plants, "What can I make with all of this zucchini?"

Product Details

ISBN-13:
9781423601876
Publisher:
Smith, Gibbs Publisher
Publication date:
12/20/2007
Series:
101 Things to Do with... Series
Pages:
128
Product dimensions:
5.25(w) x 7.25(h) x 0.37(d)
Age Range:
16 Years

Read an Excerpt

Zucchini and Onion Salad

4 medium zucchini, thinly sliced

2 large sweet onions, thinly sliced

1/3 cup chile sauce

1/3 cup olive oil

1/4 cup red wine vinegar

1/2 teaspoon garlic salt

1/4 teaspoon pepper

In a medium pan, cover zucchini with water and bring to a boil over medium heat. Cook until crisp-tender, drain and then place in a large shallow pan. Add onions. Combine remaining ingredients until well blended; pour over vegetables. Chill several hours, or overnight. Drain before serving. Makes 6-8 servings.

Meet the Author

Cyndi Duncan and Georgie Patrick live in Greeley, Colorado. A love of good friends and good food led to their first Christmas cookie exchange in 1979, and within 10 years they formed their own publishing company and became award-winning cookbook authors and publishers.

Cyndi Duncan and Georgie Patrick live in Greeley, Colorado. A love of good friends and good food led to their first Christmas cookie exchange in 1979, and within 10 years they formed their own publishing company and became award-winning cookbook authors and publishers.

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101 Things to Do with Zucchini 4.3 out of 5 based on 0 ratings. 3 reviews.
Anonymous More than 1 year ago
Had some great ideas and dome not so good ones lol
Anonymous More than 1 year ago
Lynn4099 More than 1 year ago
If you have a bumper crop of ZUCCHINI - this is the book for you. We tried multiple recipes and were not disappointed. Many of the recipes also allowed us to use other fresh ingredients from our garden. If you love chocolate cake the double chocolate cake was better than an chocolate cake I had ever had! Loved the spiral binding because it keeps the page open to where I am working. Definitely will be using this for years to come.