111 Delicious Egg Recipes! [NOOK Book]

111 Delicious Egg Recipes!

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eBook Contents -

Chapter 1: Cooking of Eggs

de Lesseps
a la Reine
au Miroir
a la Paysanne
a la Trinidad
Baked in Tomato Sauce
a la Martin
a la Valenciennes
a la Suisse
with Nut-Brown Butter
Coquelicot Suzette
en Cocotte
Steamed in the Shell
Birds' Nests
Eggs en Panade
Egg Pudding
a la Bonne Femme
To Poach Eggs
Eggs Mirabeau
Hungarian Nova
Malikoff Virginia
a la Windsor
Poached on Fried Tomatoes
a la Finnois
a la Gretna
a l'Imperatrice
with Chestnuts
a la Regence
a la Livingstone
Mornay Zanzibar
Monte Bello
a la Bourbon
Bernaise, a la Rorer
To Hard-boil Creole
Beauregard Lafayette
Washington au Gratin
a la Tripe
a l'Aurore

Chapter 2: 111 EGG Recipes

a la Dauphin
a la Bennett
Deviled Salad
Japanese Hard
en Marinade
a la Polonnaise
A la Hyde
a la Vinaigrette
a la Russe
Plain Scrambled
Scrambled with Chipped Beef
Scrambled with Lettuce
Scrambled with Shrimps
with Fresh Tomatoes
with Rice and Tomato
with Asparagus Tips
Egg Flip

Chapter 3: Omelets

Omelet with Asparagus Tips
with Green Peas
Havana with Tomato Sauce
with Oysters
with Sweetbreads
with Tomatoes
with Ham
With Cheese
with Fine Herbs
with Fresh Mushrooms
with Potatoes

Chapter 4: Sweet Omelets

Omelet a la Washington
with Rum
Swiss Souffle
a la Duchesse
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Product Details

  • BN ID: 2940014510738
  • Publisher: Andrew eBooks
  • Publication date: 4/14/2012
  • Sold by: Barnes & Noble
  • Format: eBook
  • File size: 2 MB

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