1896 Boston Cooking-School Cook Book

1896 Boston Cooking-School Cook Book

by Fannie Merritt Farmer, Reid Steward Austin
     
 
This is a facsimile edition of the original Fannie Farmer Cookbook—a perennial bestseller first published in 1896. A pioneering work in the culinary field, it was the first cookbook to provide level measurements and easy-to-follow directions.

Overview

This is a facsimile edition of the original Fannie Farmer Cookbook—a perennial bestseller first published in 1896. A pioneering work in the culinary field, it was the first cookbook to provide level measurements and easy-to-follow directions.

Product Details

ISBN-13:
9780517186787
Publisher:
Random House Value Publishing, Incorporated
Publication date:
09/28/1997
Pages:
608
Product dimensions:
6.35(w) x 9.27(h) x 1.46(d)

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