3 in 1 Gluten Free

3 in 1 Gluten Free

by Publications International Staff
     
 

More and more people are dealing with food allergies and sensitivities. These three cookbooks provide recipes for those who need to eat gluten-free or dairy-free and even for those with multiple allergy problems. From breakfast to dessert, each book offers tempting dishes that appeal to everyone, not just those on a special diet. Try gluten-free waffles, dairy-free… See more details below

Overview

More and more people are dealing with food allergies and sensitivities. These three cookbooks provide recipes for those who need to eat gluten-free or dairy-free and even for those with multiple allergy problems. From breakfast to dessert, each book offers tempting dishes that appeal to everyone, not just those on a special diet. Try gluten-free waffles, dairy-free cheesecake or bake an allergy-free birthday cake that has no gluten, dairy, eggs or nuts. Short, clear introductions explain how to make cooking for those with allergies easier, safer and a lot more delicious. Mouthwatering photos accompany most recipes.

Product Details

ISBN-13:
9781450860628
Publisher:
Publications International
Publication date:
12/15/2012
Pages:
288
Sales rank:
538,786
Product dimensions:
9.18(w) x 7.18(h) x 1.12(d)

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