5 Ingredients or Less Cookbook: Fresh recipes for every season plus clever tips for celebrating every day

5 Ingredients or Less Cookbook: Fresh recipes for every season plus clever tips for celebrating every day

by Gooseberry Patch
5 Ingredients or Less Cookbook: Fresh recipes for every season plus clever tips for celebrating every day

5 Ingredients or Less Cookbook: Fresh recipes for every season plus clever tips for celebrating every day

by Gooseberry Patch

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Overview

Have just the essentials on hand? Here’s a whole collection of our simplest and most scrumptious recipes…all with 5 Ingredients or Less! Combining all the hand-drawn art of our tried-and-true comb-bound cookbooks with full-color, mouth-watering photographs. This best selling title is reissued with 20+ photos of recipes in the book.

You’ll find dishes that loved ones will enjoy year ’round. Whether it’s eating buttery sweet corn in the summertime or warming up with a bowl of vegetable soup after school, everyone’s fondest memories include favorite meals for every season!

You’ll love our easy recipes for tummy-tempting treats like Mixed-Up Meatball Dip, Parmesan-Garlic Biscuits and Chicken & Dumplin’ Soup. Serve up lots of smiles with Cornbread Corn Casserole, Saucy Mozzarella Chicken, Autumn Apple Crisp and Grandma’s Shortcake.

In addition, we've included quick and crafty ideas for decorating your home and setting the table with style plus lots of clever tips for gifts to surprise family & friends! 306 Recipes

Product Details

ISBN-13: 9781620933855
Publisher: Gooseberry Patch
Publication date: 02/01/2020
Series: PB Everyday Cookbooks
Pages: 240
Product dimensions: 5.90(w) x 8.90(h) x 0.70(d)

About the Author

Gooseberry Patch was founded in 1984 by Vickie Hutchins and Jo Ann Martin, two moms looking for a way to do what they loved and stay home with kids too. Gooseberry Patch is best known for their collection of family-friendly, community-style cookbooks. Each book is created with today's time-strapped, budget-conscious families in mind and filled with recipes shared by cooks all across the country… with some from friends in Canada and occasionally “across the pond”. Along with treasured family recipes, each book includes the stories the go along with these tried & true dishes.

Table of Contents

Spring/Sumer/Autumn/Winter Appetizers Soups & Breads Salads & Sides Mains Desserts
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