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50 Fabulous First Courses: Simple and Delicious Ways to Start the Meal
     

50 Fabulous First Courses: Simple and Delicious Ways to Start the Meal

by Christine Ingram
 

With inspiration for every occasion, the book features classic recipes suchas Wild Mushroom Soup, Chicken Liver Pate and Leek and Onion Tarlets.

Overview

With inspiration for every occasion, the book features classic recipes suchas Wild Mushroom Soup, Chicken Liver Pate and Leek and Onion Tarlets.

Product Details

ISBN-13:
9781844761968
Publisher:
Anness Publishing, Ltd.
Publication date:
06/25/2006
Pages:
96
Product dimensions:
8.56(w) x 11.18(h) x 0.26(d)

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