50 Healthy and Delicious Recipes for Diabetic Cooking: Low-Sugar, Low-GI, Low-Fat and High-Fibre Recipes for Everyone Each Recipe Shown Step by Step in More Than 240 Photographs

50 Healthy and Delicious Recipes for Diabetic Cooking: Low-Sugar, Low-GI, Low-Fat and High-Fibre Recipes for Everyone Each Recipe Shown Step by Step in More Than 240 Photographs

by Michelle Berriedale-Johnson
     
 

Over the last few years, the recommended diet for people with diabetes has changed substantially. Every recipe in this book is photographed in full colour, with easy-to-follow instructions and detailed nutritional information for each. With practical information on food facts, lifestyle and health for diabetics.

Overview

Over the last few years, the recommended diet for people with diabetes has changed substantially. Every recipe in this book is photographed in full colour, with easy-to-follow instructions and detailed nutritional information for each. With practical information on food facts, lifestyle and health for diabetics.

Product Details

ISBN-13:
9781844767205
Publisher:
Southwater
Publication date:
07/16/2009
Pages:
96
Product dimensions:
8.20(w) x 11.00(h) x 0.30(d)

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