500 Paleo Recipes: Hundreds of Delicious Recipes for Weight Loss and Super Health

500 Paleo Recipes: Hundreds of Delicious Recipes for Weight Loss and Super Health

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by Dana Carpender
     
 

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At last, here is a comprehensive cookbook to the hottest eating plan around! The Paleo diet—known in some circles as the “Caveman Diet”—is an eating plan based on evolutionary biology and backed up by medical research. Unlike other diets which can incorporate fake, processed foods and artificial sweeteners, the Paleo diet is based on what

Overview

At last, here is a comprehensive cookbook to the hottest eating plan around! The Paleo diet—known in some circles as the “Caveman Diet”—is an eating plan based on evolutionary biology and backed up by medical research. Unlike other diets which can incorporate fake, processed foods and artificial sweeteners, the Paleo diet is based on what our ancestors ate: meats and fish, nuts and seeds, and naturally grown fruits and vegetables. Low-carb queen and bestselling author Dana Carpender shows how to stay the Paleo diet course deliciously with 500 easy-to-prepare recipes for everything Paleo from appetizers, to main dishes, to desserts.

Product Details

ISBN-13:
9781592335329
Publisher:
Fair Winds Press
Publication date:
12/01/2012
Pages:
336
Sales rank:
232,203
Product dimensions:
7.40(w) x 9.00(h) x 1.00(d)

Read an Excerpt


Jerusalem Fries

1/2 pound (225 g) Jerusalem artichokes
Coconut oil
Salt

Pick fairly straight, long, not-too-knobby Jerusalem artichokes for this. Scrub them well, then cut them lengthwise into strips about the size of a French fry.

Put your big, heavy skiller over medium heat and melt enough coconut oil in it to get it about 1/4-inch (6 mm) deep. When it's good and hot, throw in your 'choke strips and fry, turning often, till they're a good golden brown all over. Drain, salt, and serve.

Yield: 4 servings

Nutritional analysis:
Per serving: 43 calories; trace fat; 1 g protein; 10 g carbohydrate; 1 g dietary fiber; 9 g net carbs

Meet the Author

Best-selling author Dana Carpender was startled to discover that limiting her carbohydrate intake not only helped her control her weight, but produced the health and vitality a low fat diet had promised but never delivered. Fifteen years later, she laughs at people who say "You can't eat that way long-term." Her eight cookbooks are the result of her realization that the key to permanent dietary change is the answer to the age-old question, "What's for supper?" To date they have sold over a million copies worldwide. Dana blogs about low carb nutrition at www.HoldtheToast.com; her weekly blog digest goes out to over 20,000 readers. She is also Managing Editor of CarbSmart magazine at www.CarbSmart.com, as well as a featured staff writer. Dana lives in Bloomington, Indiana with her husband and a menagerie of pets, all of whom are well and healthily fed.

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500 Paleo Recipes: Hundreds of Delicious Recipes for Weight Loss and Super Health 4 out of 5 based on 0 ratings. 1 reviews.
Anonymous More than 1 year ago
If you are looking into paleo way of living that's a great book to have. I only wish it had i tires with the recipes just for general Idea. But other than that recipes are really good My family already has few favorites.