A Dinosaur Cookbook: Simple Recipes for Kids

A Dinosaur Cookbook: Simple Recipes for Kids

by Sarah L. Schuette
     
 

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Got the appetite of a T.rex? Don't let hunger make you extinct. In just a few simple steps, you can make Fossil Tracks, Brachiosaurus Breakfast, and much more. So grab your dinosaur apron, and get in the kitchen! Snack time will never be the same.  See more details below

Overview

Got the appetite of a T.rex? Don't let hunger make you extinct. In just a few simple steps, you can make Fossil Tracks, Brachiosaurus Breakfast, and much more. So grab your dinosaur apron, and get in the kitchen! Snack time will never be the same.

Editorial Reviews

Children's Literature - Veronica Bartles
Part of the "First Facts: First Cookbooks" series, this cookbook is full of simple, and fun recipes that even young children can make. With recipes like T. Rex Teeth Pops, Jurassic Juice and Fossil Tracks, young chefs are sure to enjoy cooking creatively. Most recipes in this collection make one to two servings, which makes them perfect for quick snacks after a long day of dinosaur hunting or fun one-on-one creative time with a parent. The recipes are simple, and as they generally rely on prepared ingredients, they require little or no stovetop cooking, making them safe for even the youngest aspiring chefs. Steps requiring adult help and supervision are clearly marked, and the introduction also contains a reminder that young explorers should ask an experienced adult for help when cooking. Schuette provides tips and hints for personalizing the recipes to fit individual tastes, and the recipes are designed to teach real cooking skills, such as measuring, mixing and following directions, in simple applications. A glossary defines the more difficult terms, and for those who want to learn more, a code is provided to access safe, pre-researched websites related to the book on facthound.com. An introduction to the tools and techniques used will help young chefs follow the recipes with minimal adult supervision, giving amateur cooks a sense of accomplishment, as they can say that "I did it myself!" Reviewer: Veronica Bartles

Product Details

ISBN-13:
9781429676212
Publisher:
Capstone Press
Publication date:
01/01/2012
Series:
First Cookbooks Series
Pages:
24
Sales rank:
839,761
Product dimensions:
9.40(w) x 10.30(h) x 0.30(d)
Lexile:
NC720L (what's this?)
Age Range:
6 - 8 Years

Meet the Author

Sarah Schuette has written nearly 80 nonfiction children's books with themes relating to character values, cooking, family relationships, and the popular Spot It seek and find titles. Sarah began her career as an editor and eventually moved into photo shoot styling. She loves finding props, cooking, and styling the food that appears in the photographs in her books.

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