A Little San Francisco Cookbook

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Overview

A Special addition to the bestselling Little Cookbook list, this exciting new title explores the classic, uniquely delectable cuisine of San Francisco. Thirty mouth-watering recipes, focusing on such authentic culinary delights as Sourdough Bread, Fisherman's Wharf Cioppino, North Beach Pasta with Italian Sausages and Chunky Tomato Sauce, and Cafe-Style Capuccino Cream conjure up the distinctive flavor of the City's most famous locales. An inventive, indigenous guide to preparing the San Francisco fare beloved by...
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1990 Hardcover New in New dust jacket 0877016194. BRAND NEW! ; 16mo 6"-7" tall; 60 pages.

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1990 Hardcover New in New dust jacket 0877016194. BRAND NEW! ; 16mo 6"-7" tall; 60 pages.

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More About This Book

Overview

A Special addition to the bestselling Little Cookbook list, this exciting new title explores the classic, uniquely delectable cuisine of San Francisco. Thirty mouth-watering recipes, focusing on such authentic culinary delights as Sourdough Bread, Fisherman's Wharf Cioppino, North Beach Pasta with Italian Sausages and Chunky Tomato Sauce, and Cafe-Style Capuccino Cream conjure up the distinctive flavor of the City's most famous locales. An inventive, indigenous guide to preparing the San Francisco fare beloved by both natives and visitors.

Thirty mouth-watering recipes, focusing on such authentic culinary delights as sourdough bread, North Beach pasta, and cafe-style cappuccino cream, conjure up the distinctive flavor of the city's most famous locales.

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Product Details

  • ISBN-13: 9780877016199
  • Publisher: Chronicle Books LLC
  • Publication date: 5/28/1990
  • Pages: 60
  • Product dimensions: 4.49 (w) x 6.03 (h) x 0.43 (d)

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