Acesulfame-K

Acesulfame-K

by D. Mayer, F. H. Kemper, David G. Mayer
     
 

ISBN-10: 0824785304

ISBN-13: 9780824785307

Pub. Date: 01/28/2001

Publisher: Taylor & Francis

Summarizes the research required to allow the sale of Acesulfame-K, an intense artificial sweetener that does not adversely affect diabetics, cause tooth decay, or contain calories. Among the topics are the health hazards of the food additive and its subsequent compounds, the effects on the senses

Overview

Summarizes the research required to allow the sale of Acesulfame-K, an intense artificial sweetener that does not adversely affect diabetics, cause tooth decay, or contain calories. Among the topics are the health hazards of the food additive and its subsequent compounds, the effects on the senses

Product Details

ISBN-13:
9780824785307
Publisher:
Taylor & Francis
Publication date:
01/28/2001
Series:
Food Science and Technology Series, #47
Pages:
256
Product dimensions:
6.25(w) x 9.25(h) x 1.25(d)

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