Advanced Culinary Medicine in the Culinary Year 3333: Moving from an incipient phase, to an advanced culinary medicine in the Year 3333

by Michael M. Dediu

Overview

People have known for a long time that eating well is good for their health, and that certain illnesses require special food. The good news is that culinary medicine can help prevent and treat diseases - for example restoring cognitive health, which is so essential to living a vibrant, active, and happy life. There is intense medical research in this area, and many important results appear every year.

This self-contained book discusses a variety of relevant subjects, using questions, giving responses, emphasizing new ideas and methods to improve people's life, especially having a peaceful, free, harmonious, and prosperous world, where all people are the beneficiary of this advanced culinary medicine, in order to reach a much higher standard of living, like in the delicious culinary Year 3333!

The future begins to take shape in front of our eyes - it is surprisingly wonderful, with youthful energy that will power up alertness, drive and stamina, and also able to kindle genuine serenity, tranquility, energy-restoring good night sleep, and well-being for a longer and better life!

Product Details

ISBN-13:	9798892080163
Publisher:	DERC Publishing House
Publication date:	07/24/2024
Pages:	166
Product dimensions:	6.00(w) x 9.00(h) x 0.43(d)

About the Author

Dr. Dediu has a Ph. D. in Mathematics, and participated in numerous post-graduate conferences and seminars at MIT, Harvard University and Stanford University.
He has over 30 years of experience in academia, computer industry, astronomy, space technology, data science, AI, financial services, and government.
He was Visiting Professor and Researcher at several Universities.
Dr. Dediu was invited to give lectures and conferences at over 20 Universities and research institutions, including Accademia Nazionale dei Lincei (Rome, Italy) – one of the oldest Academy of Sciences in the world.
Dr. Dediu has over 400 published research papers, books, and reviews for the American Mathematical Society.
He has good knowledge of foreign languages (Italian, French, some Spanish, German, Latin), and he is a U.S. citizen.