Advances in Carbohydrate Chemistry and Biochemistry

Advances in Carbohydrate Chemistry and Biochemistry

5.0 2
by Derek Horton
     
 

ISBN-10: 0120072599

ISBN-13: 9780120072590

Pub. Date: 12/01/2004

Publisher: Elsevier Science

Since its inception in 1945, this serial has provided critical and integrating articles written by research specialists that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. The articles provide a definitive interpretation of the current status and future

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Overview

Since its inception in 1945, this serial has provided critical and integrating articles written by research specialists that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. The articles provide a definitive interpretation of the current status and future trends in carbohydrate chemistry and biochemistry.

High quality comprehensive reviews covering all aspects of carbohydrate chemistry

Product Details

ISBN-13:
9780120072590
Publisher:
Elsevier Science
Publication date:
12/01/2004
Pages:
274
Product dimensions:
1.25(w) x 6.00(h) x 9.00(d)

Table of Contents

1. Obituary of Edward J. Hehre, M.D.

2. Naturally occurring monosaccharides: properties and synthesis.

3. Synthesis and reactions of glycosides.

4. Chemistry of carbohydrate aziridines.

5. Hydrazine derivatives of carba sugars and related compounds.

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