American Cookery, SPECIAL COPYRIGHTED COLLECTORS EDITION by Amelia Simmons | NOOK Book (eBook) | Barnes & Noble
American Cookery, SPECIAL COPYRIGHTED COLLECTORS EDITION

American Cookery, SPECIAL COPYRIGHTED COLLECTORS EDITION

by Amelia Simmons
     
 
Unique copy of America�s very first cookbook from 1796! Not only will you receive a Facsimile copy of the American Cookery First Edition as written in 1796 by Amelia Simmons, you�ll also get American Cookery translated into modern language. This easy-to-read format allows you to enjoy the amazing story of America�s first cookbook. You�ll love reading how our colonial

Overview

Unique copy of America�s very first cookbook from 1796! Not only will you receive a Facsimile copy of the American Cookery First Edition as written in 1796 by Amelia Simmons, you�ll also get American Cookery translated into modern language. This easy-to-read format allows you to enjoy the amazing story of America�s first cookbook. You�ll love reading how our colonial ancestors cooked and served their food. This historic document was discovered in our nations archives. AND by special permission also included in this one-of-a-kind volume is an essay by Mary Tolford Wilson from 1796. Truly a treasure!

Product Details

ISBN-13:
2940013406520
Publisher:
James Direct, Inc.
Publication date:
01/03/2005
Sold by:
Barnes & Noble
Format:
NOOK Book
Pages:
120
File size:
5 MB

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