American Favorites: American Cooking for a New Generation

American Favorites: American Cooking for a New Generation

by Betty Rosbottom
     
 

More than 200 new twists on American classics, from crab cakes to white-chocolate cheesecake Now in paperback! By adding a fresh ingredient to an otherwise predictable dish, streamlining cooking times and techniques, and reducing the fat wherever possible, Betty Rosbottom, one of America's best-known cooking teachers, gives our favorite dishes a much-needed update.

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Overview

More than 200 new twists on American classics, from crab cakes to white-chocolate cheesecake Now in paperback! By adding a fresh ingredient to an otherwise predictable dish, streamlining cooking times and techniques, and reducing the fat wherever possible, Betty Rosbottom, one of America's best-known cooking teachers, gives our favorite dishes a much-needed update. American Favorites includes: One-Bite Biscuits with Apple Butter and Country Ham • New Orleans Baked Shrimp with Sourdough Bread Crumbs and Herbs • Grilled Sirloin Steaks with Blue Cheese Walnut Relish • Sesame Asparagus • Portobello Burgers • Blueberry Sour Cream Pie.

Product Details

ISBN-13:
9780395971710
Publisher:
Houghton Mifflin Harcourt
Publication date:
07/04/1999
Pages:
400
Product dimensions:
7.13(w) x 10.25(h) x 0.94(d)

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