American Regional Cooking

American Regional Cooking

by Carole Clements, Patricia Lousada, Laura Washburn
     
 

Classic American dishes from coast to coast: 800 recipes shown step-by-step in over 1500 color photographs  See more details below

Overview

Classic American dishes from coast to coast: 800 recipes shown step-by-step in over 1500 color photographs

Product Details

ISBN-13:
9780754816874
Publisher:
Anness Publishing, Ltd.
Publication date:
02/25/2007
Pages:
512
Product dimensions:
6.70(w) x 9.10(h) x 1.52(d)

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