American Vegan Kitchen: Delicious Comfort Food from Blue Plate Specials to Homestyle Favorites
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American Vegan Kitchen: Delicious Comfort Food from Blue Plate Specials to Homestyle Favorites

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by Tamasin Noyes
     
 

This is the first vegan cookbook to bring the comfort foods of America's diners, cafes, and bistros home to the vegan table.

The 200+ recipes will satisfy vegans and non-vegans alike with deli sandwiches, burgers and fries, mac and cheese, pasta, pizza, omelets, pancakes, tasty soups and salads, casseroles, and desserts. From Blue Plate Specials to bistro

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Overview

This is the first vegan cookbook to bring the comfort foods of America's diners, cafes, and bistros home to the vegan table.

The 200+ recipes will satisfy vegans and non-vegans alike with deli sandwiches, burgers and fries, mac and cheese, pasta, pizza, omelets, pancakes, tasty soups and salads, casseroles, and desserts. From Blue Plate Specials to bistro favorites, enjoy truly great American flavors from tempting ethnic dishes to the homestyle comfort foods of the heartland.

Recipes include:
• Around-the-Clock Coffee Cake
• Beer-Battered Onion Rings
• Darn-good Donut Bites
• Cajun Pot Pie
• Fork-and-Knife Reubens
• Spicy Balsamic Maple Wingz
• Yankee Cornbread
• Mom's Apple Pie

From coast-to-coast and cover-to-cover, American Vegan Kitchen helps serve up great homestyle vegan recipes for breakfast, lunch, dinner, and desserts. The book contains 30 full-color photos and helpful icons to bring American comfort food home to your vegan table.

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Product Details

ISBN-13:
9780980013115
Publisher:
Vegan Heritage Press, LLC
Publication date:
02/15/2010
Pages:
232
Product dimensions:
7.50(w) x 8.90(h) x 0.80(d)

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Meet the Author

Cooking is a way of life for Ohio native and author, Tamasin Noyes. Tami has been cooking and developing recipes for more than twenty-five years. She has worked in a number of restaurants and is also a committed recipe tester for many well-known vegan cookbook authors. She blogs regularly at www.veganappetite.com.

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