Apocalypse Chow!: How to Eat Well When the Power Goes Out

Apocalypse Chow!: How to Eat Well When the Power Goes Out

by Jon Robertson, Robin Robertson, Barry David Marcus, Tanja Thorjussen
     
 

Right now, somewhere in America, a storm has knocked out the electricity. With Apoclypse Chow! Jon Robertsondelivers a very practical guide to eating with elegence even when the refrigerator, stove, and microwave are rendered powerless.

With simple tips on how to shop, store, and prepare gourmet food, this book will help anyone who is forced to

Overview

Right now, somewhere in America, a storm has knocked out the electricity. With Apoclypse Chow! Jon Robertsondelivers a very practical guide to eating with elegence even when the refrigerator, stove, and microwave are rendered powerless.

With simple tips on how to shop, store, and prepare gourmet food, this book will help anyone who is forced to dine in the dark. Discover how the right nonperishables and a little creative heat can turn into renowned chef Robin Robertson's savory Almost-Instant Blak Bean Chili, Pantry Pasta Salad, and Fire-Roasted Blueberry Cobbler, among many others.

Apocolypse Chow! is a valuable resource for anyone who feels (or maybe really is) powerless in the kitchen but still in search of culinary delight.

Product Details

ISBN-13:
9781416908241
Publisher:
Gallery Books
Publication date:
11/01/2005
Pages:
256
Product dimensions:
7.00(w) x 7.10(h) x 0.70(d)

Meet the Author

Robin Robertson is from the northeast coast of Scotland. He has received a number of honors for his poetry, including the E.M. Forster Award from the American Academy of Arts and Letters. His third book, Swithering, won the 2006 Forward Prize for Best Collection. He lives and works in London.

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