Around the Shabbat Table: More than 40 Holiday Recipes for the Food Lover

Around the Shabbat Table: More than 40 Holiday Recipes for the Food Lover

by Jayne Cohen
     
 

Around the Shabbat Table includes more than forty recipes for observing the Sabbath.  See more details below

Overview

Around the Shabbat Table includes more than forty recipes for observing the Sabbath.

Product Details

ISBN-13:
9780544177413
Publisher:
Houghton Mifflin Harcourt
Publication date:
05/10/2012
Sold by:
Houghton Mifflin Harcourt
Format:
NOOK Book
Pages:
88
File size:
539 KB

Related Subjects

Meet the Author

Jayne Cohen is the author of one previous book on Jewish cooking and celebrations -- The Gefilte Variations -- and is the co-author of The Ultimate Bar/Bat Mitzvah Celebration Book. She writes frequently about food for publications such as Bon Appetit, Gourmet, Food& Wine, the New York Times, the Los Angeles Times, the Boston Globe, and Newsday. Cohen lives in Greenwich Village with her husband, and their daughter Alexandra returns home to cook at every holiday. Visit her Web site at www.JewishHolidayCooking.com

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