Backpacker magazine's Campsite Cooking: Cookware, Cuisine, and Cleaning Up

Backpacker magazine's Campsite Cooking: Cookware, Cuisine, and Cleaning Up

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by Molly Absolon
     
 

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Backpacker Magazine's Campsite Cooking informs readers about food that keeps you going; what to bring for your outdoor kitchen; food preparation and storage; cooking tips for different weather; keeping food fresh; planning and packing meals; recipes for great breakfasts, lunches, and dinners. This handy pocket-sized guide is 96 pages, includes two popouts, and

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Overview

Backpacker Magazine's Campsite Cooking informs readers about food that keeps you going; what to bring for your outdoor kitchen; food preparation and storage; cooking tips for different weather; keeping food fresh; planning and packing meals; recipes for great breakfasts, lunches, and dinners. This handy pocket-sized guide is 96 pages, includes two popouts, and incorporates color photos, charts, and illustrations as needed throughout the interior.

Product Details

ISBN-13:
9780762756506
Publisher:
Rowman & Littlefield Publishers, Inc.
Publication date:
06/15/2010
Series:
Backpacker Magazine Series
Edition description:
First Edition
Pages:
96
Product dimensions:
4.20(w) x 7.00(h) x 0.30(d)

Meet the Author

Molly Absolon is a former NOLS instructor, is an environmental educator, Wyoming Outdoor Council board member, and outdoor writer. She lives in Lander, Wyoming.

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