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Baking at High Altitude: The Muffin Lady's Old Fashioned Recipes
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Marketplace (New and Used)
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$18.95 List Price (Save 57%)
Condition:
Good
Gift notes on title page. No user markings found on reading pages. Limited outer wear. Expedited shipping available. Delivery confirmation tracking on all orders.
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Condition:
Good
2006 Paperback Good Used book with normal wear and tear and may contain writing. Stock photo may be different from actual book cover.
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Condition:
Good
2003 GOOD [CONDITION: Pages-Notations on less than 10-pages, no highlighting or underlining found; Binding-Tight; Soft Cover-Edge/corner wear, creases. ] PHOTO: When displayed
...
is actual book for sale. SHIPPING: Normally the same or next day, six days a week; Secure mailers used with USPS tracking number provided. No more high altitude baking disasters! Awarded Best First Cookbook in the World, Baking, offers a variety of recipes and tips for successfully baking in higher elevations and avoiding results such as flat cookies, concave cakes, and dry muffins. These phenomenal recipes have been shared and passed down through generations so that all may share in the goodness of scrumptious tasting, homemade, attractive treats; including recipes and tips designed for those with special dietary needs.
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Condition:
Like New
Evergreen, Colorado, U.S.A. 2006 Trade Paperback Fine 097450081X Like new condition.
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Condition:
New
Brand New! Never Been Read! 30612
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Condition:
Good
Buy with confidence. Excellent Customer Service & Return policy.
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Condition:
Very Good
Trade Paperback in Very Good condition. Binding tight and straight. Pages clean and unmarked.
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Condition:
Very Good
Evergreen, CO 2006 Wraps Reprint Edition Near Fine Signed by Author Inscribed by author on title page, very clean, tight and bright.
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Condition:
Good
2006-03-01 Paperback Good
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Condition:
Very Good
2006-03-01 Paperback Very Good Trade Paperback in Very Good condition. Binding tight and straight. Pages clean and unmarked.
Ships from: Front Royal, VA
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Overview
If your excuse for baking poorly is high altitude, your solution has finally arrived. Baking offers a diversity of savored requested recipes and proven tips based on 30 years of experience baking in higher elevations, including several designs for special dietary needs. Recipient of Gourmand’s “Best First Cookbook in the World.