Basic Nutrition and Diet Therapy / Edition 10

Basic Nutrition and Diet Therapy / Edition 10

by Sue Rodwell Williams
     
 

Product Details

ISBN-13:
9780815192343
Publisher:
Elsevier Health Sciences
Publication date:
10/28/1994
Edition description:
Older Edition
Pages:
159
Product dimensions:
7.53(w) x 9.24(h) x 0.95(d)

Related Subjects

Table of Contents

1Food, Nutrition, and Health5
2Carbohydrates18
3Fats33
4Proteins46
5Energy Balance61
6Vitamins74
7Minerals112
8Water Balance144
9Digestion and Absorption160
10Nutrition During Pregnancy and Lactation179
11Nutrition in Infancy, Childhood, and Adolescence199
12Nutrition for Adults: The Early, Middle, and Later Years218
13Community Food Supply and Health235
14Food Habits and Cultural Patterns258
15Weight Management276
16Nutrition and Physical Fitness299
17Nutritional Care319
18Gastrointestinal Problems334
19Coronary Heart Disease and Hypertension363
20Diabetes Mellitus381
21Renal Disease409
22Surgery and Nutrition Support429
23Nutritional Support in Cancer and AIDS453
Appendix
Glossary
Answers to Self-test Questions
Index

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