Beat That! Cookbook: The Very, Very Best Recipe for Apple Crisp, Baked Beans, Cheese Souffle, English Muffin Bread, Flank Steak, Hot Chocolate, Key

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thought were better than hers. Now she presents the winners of that challenge--over 100 recipes in all--plus more of her own "bests-in" category. Line illustrations.

In her Beat This! Cookbook, which sold over 50,000 copies, Hodgman challenged readers to send in their best recipes, the ones they thought were better than hers. Now she presents the winners of that challenge--over 100 recipes in all--plus more of her own "bests-in" ...

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1881527921 Brand NEW Softcover ~ Tight & Bright,, ] meticulously inspected, packed securely, with care and extra padding, and shipped ASAP, we have quick responsive customer ... service, and our feedback score speaks louder than this text, we also ship internationally, and your purchase is always satisfaction guaranteed, Read more Show Less

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Zingone, Robin 1995 Trade paperback Illustrated. New. No dust jacket as issued. Trade paperback (US). Glued binding. 208 p. Contains: Illustrations. Audience: General/trade.

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Overview

thought were better than hers. Now she presents the winners of that challenge--over 100 recipes in all--plus more of her own "bests-in" category. Line illustrations.

In her Beat This! Cookbook, which sold over 50,000 copies, Hodgman challenged readers to send in their best recipes, the ones they thought were better than hers. Now she presents the winners of that challenge--over 100 recipes in all--plus more of her own "bests-in" category. Line illustrations.

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Editorial Reviews

Library Journal
Irreverent and witty, Beat That! is one of the most amusing cookbooks I've ever read-and it's full of delicious, mouthwatering recipes besides. Hodgman, author of Beat This! (Chapters, 1993), promises "the very, very best recipe" for more than 100 favorite dishes from apple crisp to waffles, and she makes a pretty convincing case with such recipes as Party Shrimp, The Roast Beef, and Kurt's Potato Salad. Food police beware: she likes bacon, butter and cream, and, especially, desserts (but she doesn't eat that way all the time). With its irresistible recipes and its irresistible prose (her introduction to vegetables alone is practically worth the price of the book), this unusual cookbook is highly recommended.
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Product Details

  • ISBN-13: 9781881527923
  • Publisher: Houghton Mifflin Harcourt
  • Publication date: 10/1/1995
  • Pages: 201
  • Product dimensions: 8.27 (w) x 8.27 (h) x 0.72 (d)

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