Beer and Good Foodby Coleen Simmons, Bob Simmons
Features a collection of recipes that use beer as a main ingredient as well as recipes that pair particularly well with beer. Includes appetisers; breads and side dishes; soups and salads; meat, poultry and seafood dishes; and desserts. Also tells about beer history, how beer is made, beer varieties, how to serve beer properly and how to pair beer with food.
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