Beer Basics: A Quick and Easy Guide

Beer Basics: A Quick and Easy Guide

by Peter LaFrance, LaFrance
     
 
Provides an uncomplicated, accessible explanation of exactly what beer is, how it is made and what differentiates each style. Contains special tips on how to store and serve beer to help retain its flavor. High-profile chefs offer suggestions as to the pairing of food and beer.

Overview

Provides an uncomplicated, accessible explanation of exactly what beer is, how it is made and what differentiates each style. Contains special tips on how to store and serve beer to help retain its flavor. High-profile chefs offer suggestions as to the pairing of food and beer.

Product Details

ISBN-13:
9780471119364
Publisher:
Wiley, John & Sons, Incorporated
Publication date:
07/05/1995
Pages:
208
Product dimensions:
5.53(w) x 8.27(h) x 0.54(d)

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