Valued for its unique flavors, textures, and colors, berry fruit is a rapidly-growing crop that provides significant health benefits due to its many bioactive components. Berry Fruit: Value-Added Products for Health Promotion provides an understanding of the functional chemicals, shelf-life and microbial safety concerns, and applications in the food industry. Written by international experts, each chapter presents scientific background, research results, critical reviews of relevant issues, and case studies. Chapters include worldwide production information, bioactive food constituents and their potential health benefits, methods of enhancing food quality, and potential uses of berry processing by-products.
1129164246
Berry Fruit: Value-Added Products for Health Promotion
Valued for its unique flavors, textures, and colors, berry fruit is a rapidly-growing crop that provides significant health benefits due to its many bioactive components. Berry Fruit: Value-Added Products for Health Promotion provides an understanding of the functional chemicals, shelf-life and microbial safety concerns, and applications in the food industry. Written by international experts, each chapter presents scientific background, research results, critical reviews of relevant issues, and case studies. Chapters include worldwide production information, bioactive food constituents and their potential health benefits, methods of enhancing food quality, and potential uses of berry processing by-products.
350.0
In Stock
5
1
Berry Fruit: Value-Added Products for Health Promotion
442
Berry Fruit: Value-Added Products for Health Promotion
442Related collections and offers
350.0
In Stock
Product Details
| ISBN-13: | 9781040078327 |
|---|---|
| Publisher: | CRC Press |
| Publication date: | 06/06/2007 |
| Series: | Food Science and Technology |
| Sold by: | Barnes & Noble |
| Format: | eBook |
| Pages: | 442 |
| File size: | 4 MB |
From the B&N Reads Blog