Best Ever Three & Four Ingredient Cookbook

Best Ever Three & Four Ingredient Cookbook

by Jenny White, Joanna Farrow
     
 

A practical introduction to minimalist cooking, with advice on choosing ingredients and tips on how to achieve maximum flavor. Simplifies shopping, cuts preparation time, and is perfect for the busy modern cook who who loves good food but has less time to spend making it See more details below

Overview

A practical introduction to minimalist cooking, with advice on choosing ingredients and tips on how to achieve maximum flavor. Simplifies shopping, cuts preparation time, and is perfect for the busy modern cook who who loves good food but has less time to spend making it

Product Details

ISBN-13:
9781844767311
Publisher:
Anness Publishing, Ltd.
Publication date:
11/15/2009
Pages:
512

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