Best of America's Test Kitchen: The Year's Best Recipes, Equipment Reviews, and Tastings

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2007 Hard cover 2008 ed. Good. Glued binding. Paper over boards. With dust jacket. 343 p. Contains: Illustrations. Best of America's Test Kitchen Cookbook: The Year's Best ... Recipes. Read more Show Less

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  • Anonymous

    Posted March 2, 2009

    I Also Recommend:

    9780936184746

    I love this cookbook (plus their "Best Recipe" cookbook)!

    I searched for the Cook's Illustrated "Lemon Layer Cake" recipe (after I saw it on PBS) and it was on the cover of this book! Fantastic. I have made several of the recipes and they are flawless. They go into the science of cooking and why an ingredient is added. My only complaint: it is hard to read some of the fractions in the recipes (maybe I need a pair of readers in the kitchen). If you want to make something fabulous for guests, you can trust these folks. Read the recipe and follow the directions word-for-word and you will have guaranteed success.

    1 out of 1 people found this review helpful.

    Was this review helpful? Yes  NoThank you for your feedback.   Report this reviewThank you, this review has been flagged.
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