Best of the Best from Mississippi Cookbook: Selected Favorite Recipes from Mississippi's Favorite Cookbooksby Tupper England (Illustrator), Barbara Mosely (Editor), Gwen McKee (Editor)
From Easy Chicken and Dumplings to the famous Mary Mahoney's Bread Pudding, this brand new edition features all the most sought-after recipes from ninety of the state's leading cookbooks. You'll savor recipes from all over the Magnolia State, including zesty, easy-to-make Cat's Meow Catfish Bake, Southern-Style Greens, Mama's Stuffed Bell Peppers, and Black-Eyed Pea Cornbread. For dessert, bite into a tangy Lemon Chess Tart or scoop up some Mississippi Mud ... yum! Best of the Best from Mississippi Cookbook was created with the everyday cook in mind. Each recipe is a guaranteed winner. Best of the Best from Mississippi Cookbook was the first volume in the acclaimed Best of the Best State Cookbook Series. This series is known nationwide as the definitive source of how a particular state or region cooks. We are pleased to offer this updated edition featuring all-new recipes from a new generation of fine cookbooks.
- Quail Ridge Pr
- Publication date:
- Best of the Best State Cookbook Series: Favorite Recipes from the Leading Cookbooks in America
- Sales rank:
- Product dimensions:
- 6.20(w) x 8.90(h) x 1.00(d)
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im just not that pleased with the quality of this book.. I thought it would be better. The recipes are okay but I was dissapointed. I wouldn't recommend it to any of my family or friends.. But all people are different..